CANADA’S BEST AND FRESHEST INGREDIENTS
ACANA Wild Coast features an unmatched variety of regional fish that are wild-caught by people we know and trust, deemed “fit for human consumption”, and then delivered to our award-winning kitchens fresh and whole each day!
Herring meal (24%), steel-cut oats (23%), fresh whole pacific herring (10%), fresh whole flounder (6%), herring oil (6%), cold-pressed canola oil, fresh whole silver hake (4%), whole red lentils, whole green peas, whole green lentils, whole garbanzo beans, whole yellow peas, whole oats, sun-cured alfalfa, lentil fiber, dried brown kelp, fresh pumpkin, fresh butternut squash, fresh parsnips, fresh green kale, fresh spinach, fresh carrots, fresh red delicious apples, fresh bartlett pears, freeze-dried herring (0.1%), fresh cranberries, fresh blueberries, chicory root, turmeric root, milk thistle, burdock root, lavender, marshmallow root, rosehips.
Crude protein (min.)29 %Fat content (min.)17 %Crude ash (max.)7.5 %Crude fibres (max.)5 %Moisture (max.)12 %Calcium (min.)1.1 %Phosphorus (min.)0.9 %Omega-6 fatty acids (min.)2.4 %Omega-3 fatty acids (min.)1.4 %DHA (min.)0.4 %EPA (min.)0.3 %Glucosamine (min.)700 mg/kgChondroitin sulfate (min.)900 mg/kgLinoleic acid (min.)2.2 %Carbohydrate (NFE)29.5 %